On Thursday 5S really challenged themselves by taking part in our exploration of the Ancient Egyptian Cuisine! We took a trip back 3000 years, to understand the types of food that were available to people, to farm or grow. The children then used these new found flavours to write their own recipe and make their creation. We had a really exciting range of dishes, from open breads, to fruity porridge. As you can tell, some foods went down well, others did NOT!